Marra Forni Neapolitan Brick Ovens

The 70 Neapolitan Model, which is designed specifically to accommodate the high volume pizza making of a true pizzaiolo. The 70 features a 27.56 inch deck. The dome and deck consist of refractory bricks with 4 inches of multi-layered insulation in the dome and 8 inches in the deck. The oven features a 18 inch by 9 inch opening along with a stainless steel flue collar atop the dome.

The 70 Neapolitan Model, which is designed specifically to accommodate the high volume pizza making of a true pizzaiolo. The 70 features a 27.56 inch deck. The dome and deck consist of refractory bricks with 4 inches of multi-layered insulation in the dome and 8 inches in the deck. The oven features a 18 inch by 9 inch opening along with a stainless steel flue collar atop the dome.

The 70 Neapolitan Model, which is designed specifically to accommodate the high volume pizza making of a true pizzaiolo. The 70 features a 27.56 inch deck. The dome and deck consist of refractory bricks with 4 inches of multi-layered insulation in the dome and 8 inches in the deck. The oven features a 18 inch by 9 inch opening along with a stainless steel flue collar atop the dome.

The 70 Neapolitan Model, which is designed specifically to accommodate the high volume pizza making of a true pizzaiolo. The 70 features a 27.56 inch deck. The dome and deck consist of refractory bricks with 4 inches of multi-layered insulation in the dome and 8 inches in the deck. The oven features a 18 inch by 9 inch opening along with a stainless steel flue collar atop the dome.